Chef's Memoir Tackles What It's Like To Be Young, Gifted And Black In Fine Dining

Kwame Onwuachi's new memoir, Notes From A Young Black Chef, isn't just about his rise from poverty to celebrated restaurateur. It's also a meditation on being a black man in a rarefied world.

(Image credit: Noah Fortson/NPR)

from Arts & Life : NPR https://n.pr/2uScZd3